Golden Elaichi
Green Excellence, Gold Standard
We specialize in sourcing and exporting three premium varieties of cardamom, each carefully selected from Kerala's renowned spice gardens. Our products undergo rigorous quality checks and are processed using state-of-the-art vacuum-sealing technology to preserve their authentic aroma, flavor, and medicinal properties.
The Queen of Spices - Premium 8mm Pods
Our Small Green Cardamom is sourced from the high-altitude plantations of Kerala's Western Ghats. These premium 8mm pods are hand-picked at optimal maturity to ensure maximum oil content and intense aroma.
| Grade | AGEB (Alleppey Green Extra Bold) |
| Packaging | 10g to 10kg vacuum-sealed packs |
| Shelf Life | 24 months (vacuum-sealed) |
| MOQ | 100 kg |
Bold Flavor for Commercial Excellence
Our Large Green Cardamom offers a bold flavor profile perfect for commercial applications. These jumbo pods are specially selected for their size and robust taste, ideal for restaurants, food manufacturers, and spice blends.
| Grade | AGS (Alleppey Green Superior) |
| Packaging | 50g to 10kg vacuum-sealed packs |
| Shelf Life | 24 months (vacuum-sealed) |
| MOQ | 200 kg |
Smoky Elegance for Authentic Cuisine
Our Black Cardamom brings the distinctive smoky flavor essential for authentic Indian and Asian cuisine. These large pods are traditionally smoke-dried over wood fires, creating their characteristic robust and earthy flavor profile.
| Grade | Premium Whole Pods |
| Packaging | 100g to 10kg vacuum-sealed packs |
| Shelf Life | 36 months (vacuum-sealed) |
| MOQ | 150 kg |
Every batch undergoes rigorous testing for purity, oil content, and moisture levels
ISO, FSSAI, and organic certifications ensure international quality standards
Temperature-controlled logistics maintain product integrity during transit
We can accommodate special requirements for bulk orders